Articles

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2024 Mosel, Saar and Ruwer: Tales of Woe and Wow

Frost, hail, a wet spring and a dry summer made 2024 a challenging year for growers in Mosel, Saar and Ruwer. However, the results are sprightly, sleek, concentrated Rieslings with exquisite verve.

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Coastal Chile: An Unfamiliar Terroir Worth Exploring

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A Vintage with Issues: Burgundy 2021

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Friuli’s 2023 Vintage: Great Wine in the Face of Great Sacrifice

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Day by Day: South Africa in 2025

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2021 Barolo Part Two: Restless Energy

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Veneto Rising: Amarone, Soave and Beyond

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El Bierzo & Galicia: The Sil River Illuminates a Different Side of Spanish Wine

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2025 Germany Pre-Auctions Report: Trier & Bad Kreuznach - Sleek, Svelte and Sensational

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Hand Over the Keys: Brane-Cantenac 1928-2023

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Making the Case for Campania


Vinous Table

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Anthocyane Wine Bistrot, Beaune, France

This new bistro lies in the heart of Beaune, close to Place Carnot. It's a useful addition to the town's culinary scene with an intriguing wine list that features small, hip producers and hard-to-get names.

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Rocca, Tampa, Florida

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Lisboeta, London, UK

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Grouse Club @ The Bull, Charlbury, UK

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Four Twenty Five, New York, USA


Vinous Favorites

2024 Viña Concha y Toro Pinot Noir Marques de Casa Concha

2024 Viña Concha y Toro Pinot Noir Marques de Casa Concha, 91 points

Hailing from Limarí Valley in Chile, the 2024 Pinot Noir Marqués de Casa Concha opens with a sunny character before developing complex pink peppercorn, rosehip and cherry aromas. The palate is light and lithe, with gentle grip and a trace of chalkiness. This is an unbelievable value at $20. (JH)

($20.00)

Cellar Favorites

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1998 Grand Mayne

The 1998 Grand Mayne probably marked my introduction to this Saint-Émilion estate. Now at 27 years of age, this might actually represent the best bottle I have encountered.

1964 Maison Léon Revol Côte-Rôtie

Domaine J.L. Chave 1991 L’Hermitage & 1995 Ermitage Cuvée Cathelin


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La Festa del Barolo 2026 - NYC

January 28 - 31, 2026
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