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Articles
Joaquín Hidalgo, June 2, 2026
The middle section of Spain’s Ebro River is Garnacha country. In Navarra and Aragón, the variety takes on a wide range of styles, from bold and weighty to delicate, crisp and transparent. This report explores the heartlands of Garnacha and its many shades of red.
Vinous Table
Row on 5, London, UK
Neal Martin, May 2026
Freshly minted two stars, gunning for a third. A wunderkind chef. Star-studded wine list. Award-winning sommelier. If ever a new restaurant deserves the Vinous Table treatment, it is Row On 5.
Vinous Favorites
2025 Cataldi Madonna Cerasuolo d’Abruzzo Malandrino, 92 points
The 2025 Cerasuolo d’Abruzzo Malandrino mixes sweet herbs and florals with crushed wild blueberries and nuances of white smoke. This is soothingly round, soft-textured and weighty, with fabulous freshness. The 2025 finishes long and pleasantly chewy on the salivating close. (EG)
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Cellar Favorites
1949 Figeac
Antonio Galloni, June 2026
The 1949 Figeac is one of those wines I wish all Vinous readers had a chance to taste at least once in their lives.
2016 VHR, Vine Hill Ranch Cabernet Sauvignon
1955 Mascarello Natale fu Maurizio Barolo
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Vinous Events
Roederer Cristal – A Deep Dive
October 3 - 3, 2026
Vinous Icons 2026 - Miami
November 13 - 14, 2026
La Festa del Barolo 2027 - NYC
January 27 - 30, 2027
Vinous Icons 2027: New York City
February 25 - 27, 2027
Article Additions: Champagne: The 2026 Spring Preview
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Vinous Top 100 Wines 2025
