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Articles
Eric Guido, April 14, 2026
Paso Robles is enjoying a stylistic revolution while remaining true to its core principles of power and grace, moving away from heavy-handed extraction and toward fresher, livelier wines. From the Goldilocks perfection of the 2023s to the promising 2024s, this report dives into the estates and varieties that are redefining one of California’s most exciting frontiers.
Vinous Table
Villa Crespi, Lago di Orta, Italy
Antonio Galloni, April 2026
Lago di Orta is one of Italy’s hidden jewels, far off the normal tourist itineraries that have made some destinations far too crowded to enjoy. Villa Crespi sits confidently on its shores, an oasis of relaxation and a temple to the very finest Italian hos
Vinous Favorites
2024 Field Recordings Fiasco, 92 points
The 2024 Fiasco (75% Cabernet Sauvignon and 25% Sangiovese) is dark and brooding, with a savory mix of crushed blackberries, sage and wet stone. Juicy acidity and masses of fruit lead to a beautifully long, tangy finish framed by a resonance of crisp tannins. The Fiasco is a total pleasure. (EG)
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Cellar Favorites
2008 & 1982 Bollinger Blanc de Noirs Vieilles Vignes Françaises
Antonio Galloni, April 2026
Bollinger's Vieilles Vignes Françaises, 100% Pinot Noir, is one of Champagne's rare birds. Production is just a few barrels, increasingly less, the result of decreasing yields tied to the effects of accumulated heat stress. I tasted these two wines during my most recent visit to Bollinger in March 2026.